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![Cocktail of the Week: Napue Celery Gimlet](/_next/image?url=https%3A%2F%2Fimages.prismic.io%2Fcgc-web%2FOWIwYTJiZTktMmNjMC00Njk1LWExYjYtZDY0MjcwNDFlNDc0_napuegincelerygimlet1200x628.png%3Fauto%3Dcompress%2Cformat%26rect%3D0%2C0%2C1200%2C628%26w%3D1200%26h%3D628&w=2058&q=75)
Cocktail of the Week: Napue Celery Gimlet
Gin 'n' green juice? Made with August's delicious Gin of the Month, Napue Gin, this is a tipple we can get behind!
Napue Celery Gimlet
Ingredients:
40ml Napue Gin
40ml celery juice
20ml lime juice
10ml sugar syrup
Three drops of white wine vinegar
Method:
Combine ingredients in a cocktail shaker filled with ice. Shake and strain into a chilled glass. Garnish with a pea shoot.