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Meet the White Russian's gin-spiked cocktail cousin: the Orange Russian!
You've heard of a 'White Russian'? Well, meet her ginny cousin: the 'Orange Russian'! Yes, we took inspiration from the original ice-white queen of creamy cocktails and swopped out the vodka for gin, and added a few new delicious elements.
Now, orange and coffee may not be a flavour combination you’ve tried before, but do please trust us here: it works brilliantly. If you like Irish cream liqueurs like Baileys, this gin cocktail should definitely be next on your hit-list!
For the coffee liqueur, Tia Maria works really well - but a brand like Kahlua works just as well, particularly if you have a sweet tooth. We love this cocktail for its quick assembly, which means it’s perfect for when you’ve got impromptu guests knocking at the door… Cheers!
Orange Russian
20ml gin
15ml coffee liqueur
15ml triple sec, like Cointreau
50ml cream
Fill a rocks glass (or small tumbler) with ice - the larger the cubes, the better. Add all your ingredients and stir until combined. Garnish with a fresh slice of orange and serve immediately.
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