

One of the best way to enjoy February's Gin of the Month, Kalevala Gin, is with a perfect serve of course! Here's how to bring out the best of this beauty.
50ml of Kalevala
20ml of freshly squeezed lime juice
Premium tonic
Ice
Method:
Moritz puts a twist on his Kalevala gin and tonic by combining it with some freshly squeezed lime juice, a premium tonic and ice in a glass.
Garnish your G&T with sea buckthorn berries or, if you can’t get your hands on any, cranberries make a fabulous substitute.