Craft Gin Club's Cherry Blossom is not to be missed!
Apr 12, 2024
Learn how to create the perfect Cherry Blossom cocktail right here!
This easy and quick-to-make Cherry Blossom cocktail is made using a Japanese gin, cherry soda and a unique cocktail syrup made by the experts at Craft Gin Club - all of which can be found in Craft Gin Club's April 2024 Gin of the Month box.
Check it out...
This eye-catching cocktail is a delicious mix of Wabi Sabi Sakura Gin, Craft Gin Club's April 2024 Gin of the Month, Dalston's Cherry Soda and Cherry Blossom Cocktail Syrup.
It is made by stirring all three ingredients with ice and then pouring them into a rocks glass with even more ice. The cocktail is then garnished with cherry blossom or edible flowers.
The result is a wonderfully fizzy, pink cocktail with a perfect balance of floral, fruit, citrus and herb tones that make it ideal for sipping through spring, summer and beyond.
We can't wait for you to give it a go...
50ml Wabi Sabi Sakura Gin
25ml Cherry Blossom Cocktail Syrup
100ml Dalston’s Cherry Soda
Cherry blossom or edible flowers, to garnish
Add all the ingredients to a mixing glass filled with ice and give a quick stir to chill. Strain into a rocks glass filled with fresh ice, then garnish and serve.
Inspired by Japanese cherry blossoms (sakura), Wabi Sabi Sakura Gin is a Japanese gin that no gin fan will want to miss. With its heady floral tones and rich herbaceous layers, it's the perfect London Dry gin for the Cherry Blossom cocktail recipe.
We are in love with the punchy mix of sweet and sour cherry flavours that come through in this bubbly, pink soft drink from the chefs-turned-drinks-makers at Dalston's. It fills this cocktail with bright, juicy and complex cherry tones that are simply divine.
Created by the experts at Craft Gin Club specifically for the Cherry Blossom cocktail, this incredible cocktail syrup is brimming with luscious and sweet jasmine, lemon and rose flavours. It really does take this cocktail to the next level!
Now discover the perfect Wabi Sabi Sakura Gin and tonic recipe, here...
